High-quality yam flour for fast, lump-free pounded yam. Made with: 100% pure yam flour for traditional taste and stretchy consistency. Uses: Ideal for making pounded yam “swallow” served with dishes like egusi, ogbono, or vegetable soup. Benefits: Easy to prepare, gluten-free, smooth texture, and perfect for daily meals or family gatherings. Great for authentic, nourishing African cuisine.
Ogbono Whole AFROASE 80g
25,99 lei


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